Just when we had given up finding anything other than Field Mushrooms, the continued mild, damp weather has produced a flush of Boletes of all types. Two days ago we were looking at a property for a client near Montrichard and stopped for a walk in the woods with the dog. This trip produced a pair of Orangé or Leccinum versipelle, L. aurantiacum or perhaps L. quercinum, as we found them under Oak rather than Poplar. We eat them later with a chicken stew dish: wonderful!
Today we were out in the woods at Chabris and came across a huge area covered with Ceps and other Boletus. We came back with kilos of the things which, at Euro 30 a kg in the market makes our little walk seem like a profitable venture. Chantal has spent the morning cooking, freezing and drying our haul and I am very much looking forward to dinner tonight.
Out in the garden another free find; I had rescued some wild Cyclamen from in front of a JCB digging a trench for a new water main and, on another occasion, a plant from the woods where felling had just started. Checking on their progress this morning I remarked again on how different the two white flowering plants were when I spotted Cyclamen leaves pocking through brambles and weeds near our Sequoia tree. It seems we have our own patch of wild Cyclamen in addition to the two I have introduced. It will be fascinating to see how they perform in the next few years.
I have started to plant out cuttings I have rooted in our nursery corner. The first of these came from the local school garden: Artemisia Powis Castle. I like the silver leaves, the scent and the way that leaves added to Vodka turn the drink bright green. I’ll bet they didn’t tell the kids that!